As
a member of Taste of Scotland, Culloden House is amongst the
cream of fine dining in Scotland. Our chef carefully and lovingly
prepares 5 course meals, using the finest local Scottish produce.
You can choose to dine in our main dining room or privately
in our elegant Morning Room.
As well as our vibrant and changing dinner menu, we have a
standard 'Tastes from Scotland' menu that we offer daily:
TASTES FROM SCOTLAND
Tartar of Sea Trout and Smoked Salmon
with marinated cucumber, lemon and pepper oil
oOo
Timbale of Haggis, neeps and tatties
oOo
Medallions of Beef Fillet coated with
a creamed grain mustard sauce topped with whole shallots, chestnuts
and bacon lardons
Today's selection of fresh vegetables
and potatoes
oOo
Athole Brose
A confection of honey, cream and whisky sprinkled with toasted
caramel
oOo
Coffee and handmade chocolates